Today I educated people on sodium.

Today I discussed different low-calorie beverage drinks.

Today I honored food preferences to make a hospital stay more bearable.

Today my patient told me they would kiss me if I brought them more food.

Today I learned how to take food temperatures properly.

Today I calculated multiple caloric intake and protein needs.

Today I discussed the interaction of Coumadin and Vitamin K.

Today I made numerous enteral and parenteral nutrition recommendations.

Today I cared if my patients were eating properly.

Today I was a Registered Dietitian Nutritionist.


What did you do today?




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